Enjoy a delicious selection of Lenten-friendly specials crafted just for the season! From crispy Crab Cakes and golden Hush Puppies to classic Fish & Chips and a flavorful Cajun Shrimp Po’ Boy, there’s something for everyone—available March 5 – April 12!

Featured Dishes Include:

• Fish & Chips – Beer-battered Pollock with fries & tartar sauce
• Crab Cakes – Blue crab with lemon, scallion & horseradish crème
• Cajun Shrimp Po’ Boy – Spicy shrimp, remoulade, tomatoes, & hoagie
• Pan Seared Pierogies – Potato & cheddar with caramelized onions
• Crispy Calamari – Served with yum bang sauce drizzle
• Pan Seared Salmon – Sweet Thai chili glaze over rice noodles
• FKB Slammin’ Salmon Burger – Fresh ground salmon with garlic aioli